Pamela Casis

Sinigang na Bangus sa Bayabas (Milkfish in Guava Broth)

Whenever I’m at the supermarket, I always keep my eyes peeled for things that are not on my list. And every time I chance upon an ingredient that I haven’t seen in a long time (particularly the ones that were a part of my life in the Philippines), my heart would skip a beat and …

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Easy Oven-Roasted Salmon (Whole)

Fresh Salmon is usually sold two ways – whole or filleted. The latter is more popular among consumers because all the bones have been picked through so it’s more preferable. Whenever they both go on sale, I tend to gravitate towards the former mainly because of the huge price gap. I butcher some myself (It’s …

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Ham and Potato Soup

With all the excitement of having ham during the holidays, I’m left with a huge chunk that I portion for later use. It’s the best kind of leftover though because it freezes beautifully and is so versatile….there’s no shortage of ways to prepare it. That’s why I don’t mind buying a bigger ham because I …

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Tinolang Manok (Chicken in Ginger Broth)

I can’t wait for winter to be over! It has been unusually bitter cold this year and the snow keeps coming. My kids who normally get excited when a snowfall is in the forecast, have only played outside twice and at both times came back sooner than expected. The exact words of my little one …

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Sweet Potato Palitaw

Food waste is one of the top things that I avoid. It makes me upset every time I have to chuck food items in the bin because it’s no longer usable. Sometimes, my creative juices flow whenever I’m in the situation when I have food that’s just hanging on a thin thread before it’s no …

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Buko Pandan (Coconut-Pandan Jelly Salad)

It has been ages since the last time I had eaten fresh buko (young coconut). Oh how I miss the refreshing taste of tender coconut meat swimming in a bowl of sweet coconut water! That will surely be one of the top 10 on my “to eat” list on our next Philippine vacation.  It’s undeniable …

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Filipino Ham with Pineapple-Brown Sugar Glaze

As Christmas day nears, the homesickness becomes more intense. Missing our loved ones back home, the festivities and (of course) the food are the major thoughts that come to mind when I think of the holidays. It’s been a long time since we went to the Philippines around Christmastime and with this global pandemic, it’s …

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Loaded Cheesy Baked Spaghetti

We Pinoys (Filipinos) love to share food with our neighbors whenever there’s a special occasion. When planning a menu for Noche Buena (Christmas Eve dinner), we always factor in the “extra” servings. Spaghetti is a favorite item for sharing and a lot of times, we end up with different versions of the same dish because …

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Sopas (Filipino Chicken Macaroni Soup)

Winter is still dreadful to me though I’ve lived in North America for a long time now. My warm-weather-loving Filipino body shivers when staying outside during the colder months. Sadly, this is one thing that I don’t think I’ll ever get used to.  When the temperature starts to dip, cravings for soups and food in …

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Bistek na Bangus (Milkfish in Soy-Lemon Sauce)

We’re a family of five (hubby, myself and three kids). Now that the kids are all back to school, I’m facing a different scenario. If you’re thinking that I’m finally “free”, the answer is a resounding no. There’s a lot going on that I hardly finish the stuff I have lined up on a particular …

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