Pork and Potato Omelet (Tortang Giniling)
Our 2 smaller kids have been doing online (only) classes since the pandemic started. The eldest,...
All posts by Pamela Casis
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Pickled Mango (Burong Mangga)
I was excited to see very fresh green mangoes at a local asian store! They came...
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Ginataang Alimasag (Crabs in Coconut Milk)
Live blue crabs are hard to come by. So when I saw that my fave Korean...
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Braised Chicken Feet (Instant Pot or Stovetop)
As kids, we were always encouraged to try food that we’re not familiar with at least...
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Quick and Easy Tofu in Sweet-Chili Sauce
My family (except for the littlest one) loves tofu. It’s one food item that’s a “regular”...
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Royal Bibingka (Ilocano Glutinous Rice Cake)
When I was in college, a trip to Pagudpud from Manila took about 10-12 hours. There...
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Classic Garlic Fried Rice
Filipinos love rice! It’s our staple food. Mostly, we have it as steamed rice – white,...
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Beef Pares (Beef Brisket Stew – Instant Pot or Stovetop)
We have lived in Sampaloc, Manila since I started college at UST (University of Santo Tomas)....
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Crisp-Tender Fried Calamari
One of the things my kids miss doing, is heading out to the mall and having...
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Chicken in Asparagus-Ginger Soup
It’s that time of year when the price of Asparagus is at its lowest. I read...
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