Chicken Afritada
Chicken Afritada is probably one of the most common Filipino ways of cooking chicken. It’s a...
Category Archives: Recipes
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Easy Tinapang Salmon (Oven-Smoked Salmon)
Smoked fish is one of the dishes that remind me of home. Once in a while...
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Potato Mojos (Greaseless and No Frying Needed)
About a year ago, I made potato mojos for the first time. It was okay but...
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Munggo Biko (Rice Cake with Toasted Mung Beans)
Biko and Ginataang Munggo are two well-loved traditional Filipino snacks. Each has their own character and...
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Super Easy and Smooth Strawberry Ice Candy
I love ice candy especially in the summertime but I dread the the labor-intensive process of...
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Pinakbet (Ilocano-Style)
If Adobo is the unofficial national dish of the Philippines, Pinakbet (to me) is its equivalent...
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Homemade Cinnamon Rolls (Soft and Rich)
Bread making takes a bit of an effort but it’s so worth it! That distinct aroma...
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Royal Bibingka (Ilocano Glutinous Rice Cake)
When I was in college, a trip to Pagudpud from Manila took about 10-12 hours. There...
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Brown Rice Puto (Healthy, Whole Grain)
Puto is a steamed rice cake that’s a well-loved snack among Filipinos. Different regions of the...
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Homemade Filipino-Style Pizza
It has been challenging these past few weeks. I try to think of ways to stretch...
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