We (Filipinos) love our salad a little on the sweeter side… sometimes a lot. Haha! Aside from that, we also like it creamier than usual (I’m sometimes guilty of that). In the past, whenever I searched for a macaroni salad recipe, the word “creamy” had to be included, otherwise I won’t even consider reading it. …
Last week’s post was one of my family’s fave dishes, the Moist and Crispy Oven-Roasted Pork. It was a huge piece of meat which my family enjoyed eating. But even after we all got our tummy’s fill, there were still a whole lot of leftovers. Like most Pinoys, Paksiw comes to mind. My hubby actually …
Dinuguan is not for everyone. One can easily be put off by its looks. If you’re not Filipino, you might think (or some Pinoys might trick you) that it’s “Chocolate Meat”. It may seem like it in appearance but once you stick your nose next to it, you’ll know that dinuguan is definitely NOT made …
This is one of the few reasons why we always have canned coconut milk at home. There’s something so satisfying about eating ginataan (cooked in coconut milk). I like mine thick and slightly warm. Chewing it slowly to savor every single bite is how I eat this sweet coconut soup. I carefully pick every single …
It has been raining lately to think that it’s almost summer. Since March, we have only used our outdoor barbecue grill a couple of times. It’s not only because of the weather but mostly it’s the cleaning part after. Besides, in our part of the world, we have more cold and/ rainy days than beautiful …
It has been challenging these past few weeks. I try to think of ways to stretch the food we already have to limit food shopping trips. Unlike before this pandemic, I can’t exactly plan what I have in mind for dinner. It’s now dependent on what’s available since we chose to shop at one store …
We have a drawer in the kitchen dedicated as a “snack bin”. There’s a variety of items in there but Skyflakes (a popular saltine cracker in the Philippines) is a “resident”. While other snacks come and go, my kids keep asking for these… all the time. They eat it dipped in Nutella or with jam, …
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