Pork ribs are definitely one of my family’s favorite proteins. Whenever it goes on sale at Costco, I always grab a pack and freeze it until my kids ask for Pork Nilaga, Pork Ribs Sinigang or the Fall-Off-The-Bone Pork Barbecue Ribs. These are the 3 dishes that they think of when it comes to pork …
Weeknights are always busy. Dinnertime creeps like a thief and oftentimes, I have nothing planned. I would do a quick scan on what we have in the fridge then another quick pass through the freezer. That’s how I “plan” what to cook, on a lot of occasions. Shrimps are wonderful when you’re in a rush. …
We love Vietnamese food! From the very popular Pho down to the crisp Banh Mi, the flavors and aroma are familiar to the Filipino palate. Both cuisines use fish sauce and in some Filipino dishes, lemongrass is commonly used like in our Easy Roast Chicken and the mouthwatering Lechon Belly. Here, lemongrass is sold in …
My kids love tofu, except the littlest one. It’s one of our fridge staples and I cook it in a number of ways. Soft tofu is usually steamed in Ginger-Soy Sauce and the firm ones are added to Pancit, fried like in this Sauteed Bean Sprouts, cooked in Sweet-Chili Sauce and a lot more. It’s …
We live about 30 kilometers east of Vancouver (Canada) and one of the perks of living here is the close proximity to a lot of farms. Products range from vegetables and berries in the summertime, apples and pumpkins in the fall to a whole lot more in between. We actually live in an area (about …
One of the things my kids miss doing, is heading out to the mall and having their favorite fried calamari meal at Opa! . My daughter would even look forward to going just so she could have her fill while seating at the busy (and noisy) food court. Calamari is just something that’s best eaten …
Let's socialize and talk about Filipino food. Choose your favorite social channels below. Follow or Subscribe. See you there! Salamat po!